Heating Instructions (From Chilled)
Pre-heat oven to 180°C, remove plastic dome lid, place in oven for 30 minutes, until cheese has melted and slightly browned.
Ensure the product is piping hot throughout. Leave to stand for 2 minutes before consuming. Do not reheat once cooled.
This is a guide only, appliances may vary.
Ingredients
Beef Mince, Onions, Oil (Sunflower Seed Oil, Soya
Bean Oil), Margarine [Non-Hydrogenated Vegetable
Fat and Oils (Palm, Sunflower), Water, Salt, Whey
Powder (Cow’s Milk), Emulsifiers (E471, E322),
Flavouring, Preservative: Sodium Benzoate; Vitamin
A, D, E, Acidity Regulator (E330), Colourant (E160a)],
Garlic, Water, Green Pepper, Salt, Potassium Iodate,
Black Pepper, Cheddar Cheese [Cow’s Milk, Cheese
Cultures, Non-Animal Rennet, Salt, Calcium Chloride],
Mozzarella Cheese [Cow’s Milk, Calcium Chloride,
Microbial Rennet, Starter Culture, Salt], Elbow
Macaroni [Wheat Flour (Gluten)], Chilli Flakes,
Cayenne Pepper, Cane Sugar, Worcestershire Sauce
[Water, Vinegar, Molasses, Salt, Monosodium
Glutamate (Flavour Enhancer), Sugar, Spices,
Colourant (E150a), Flavourings, Tamarind Extract,
Stabiliser (E415), Mannitol (E421)], Tomato Sauce
[Tomato Paste, Sugar, Vinegar, Salt, Fruit Fibres,
Preservatives – Sodium Benzoate, Sodium
Metabisulphite, Vegetable Oil (Canola Seed), Spice
Extracts], Mustard [Water, Vinegar, Sugar, Mustard
Powder, Thickener (E1422), Salt, Flavour Enhancer
(E621), Colourant (E104), Cayenne Salt (Capsicum
Oleoresin, Solvent Acetone Hexane/Methanol, Salt),
Spices, Stabiliser(E415), Garlic Salt (Salt, Solvent –
E1520, Flavourant), Preservatives (E211), Potassium
Sorbate (E202), Caramel (E150, Sulphur Dioxide –
E220)], Tomato Paste [Sugar, Acid Regulator (E330)].
ALLERGENS
Soya, Cow’s Milk, Wheat (Gluten).
Made in a kitchen that handles other Allergens.
Storage
Keep refrigerated and consume within 2 days of delivery.
