Heating Instructions (From Chilled)
Pre-heat oven to 180°C, remove clear plastic dome lids from foil containers, place schnitzels on an oven tray, place both foil containers and oven tray in the oven for 20 minutes, turning the schnitzels after 10 minutes.
Ensure the product is piping hot throughout. Leave to stand for 2 minutes before consuming.
Do not reheat once cooled.
This is a guide only, appliances may vary.
Ingredients
Chicken, Margarine [Non-Hydrogenated Vegetable
Fat and Oils (Palm, Sunflower), Water, Salt, Whey
Powder (Cow’s Milk), Emulsifiers (E471, E322),
Flavouring, Preservative: Sodium Benzoate; Vitamin
A, D, E, Acidity Regulator (E330), Colourant (E160a)],
Salt, Potassium Iodate, Black Pepper, Garlic, Wheat
Flour (Gluten), Egg, Cauliflower, Carrot, Sour
Cream [Cream (Cow’s Milk), Stabiliser, Lactic
Cultures, Preservative – Natamycin], Cream [Cow’s
Milk], Breadcrumbs [Wheat Flour (Gluten,
Wheat), Corn Starch, Yeast, Salt, Bread Improver,
Corn Starch, Calcium Sulphate, Vitamin C], Oil
[Sunflower Seed Oil, Soya Bean Oil], Bacon [Pork,
Water, Salt, Phosphates (Potassium,
Polyphosphates), Acids (E327, E330, E331), Dextrose,
Stabilisers (E407, E415), Vegetable Fibres, Sugar, Sodium Erythorbate (E316), Yeast Extract, Maltodextrin, Flavouring, Antioxidant (Ascorbic Acid), Flavour Enhancer (E635), Curing Agent (Sodium Nitrite, Sodium Nitrate)], Cheddar Cheese [Cow’s Milk, Cheese Cultures, Non-Animal Rennet, Salt, Calcium Chloride], Spring Onion.
ALLERGENS
Cow’s Milk, Wheat [Gluten], Egg, Soya.
Made in a kitchen that handles other Allergens.
Storage
Keep refrigerated and consume within 2 days of delivery.
