Cooking instructions (from chilled)
Pre-heat oven to 180°C, remove plastic dome lid, place in oven for around 30 minutes, until cheese has browned and is bubbling. Ensure the product is piping hot throughout. Leave to stand for 2 minutes before consuming. Do not reheat once cooled. This is a guide only, appliances may vary
Ingredients
Chicken, Onions, Red Pepper, Yellow Pepper, Cumin,
Oil (Sunflower Seed Oil, Soya Bean Oil), Garlic, Corn,
Water, Salt, Potassium Iodate, Wheat Flour
(Gluten), Origanum, Cane Sugar, Tomato Puree
[Tomato, Citric Acid, Water, Salt], Ground Paprika,
Baking Powder [Starch, Raising Agent], Mozzarella
Cheese [Cow’s Milk, Calcium Chloride, Microbial
Rennet, Starter Culture, Salt], Cheddar Cheese
[Cow’s Milk, Cheese Cultures, Non-Animal Rennet,
Salt], Chicken Stock [Salt, Maize Flour, Vegetable Fat
(Palm Fruit, TBHQ), Potassium Chloride, Flavour
Enhancers (MSG, E631, E627), Hydrogenated
Vegetable Fat (Palm Fruit), Coriander, Colourants
(E150c, E124), Pimento, Flavouring, Cloves, Turmeric,
Thyme, Garlic, Nutmeg, Chilli], Cane Sugar.
ALLERGENS
For Allergens, see ingredients in Bold.
Made in a kitchen that handles other Allergens.
Storage
Keep refrigerated and consume within 2 days of delivery
