Heating Instructions (From Chilled)
Pre-heat oven to 200°C, remove plastic dome lid from lasagne and place in oven for 30 minutes, until cheese has melted and browned.
Ensure the product is piping hot throughout. Leave to stand for 2 minutes before consuming.
Do not reheat once cooled.
This is a guide only, appliances may vary.
Ingredients
Beef Mince, Onions, Garlic, Mushrooms, Water, Salt, Potassium Iodate, Cane Sugar, Carrot, Tomato Paste [Tomatoes, Citric Acid], Tomato Puree [Tomatoes, Salt], Soya Bean Oil, Sunflower Seed Oil, Margarine [Non-Hydrogenated Vegetable Fat and Oils (Palm,
Sunflower), Water, Salt, Whey Powder (Cow’s
Milk), Emulsifiers (E471, E322), Flavouring,
Preservative: Sodium Benzoate; Vitamin A, D, E,
Acidity Regulator (E330), Colourant (E160a)],
Marjoram, Sage, Rosemary, Thyme, Origanum, Cayenne Pepper, Black Pepper, Mozzarella Cheese [Cow’s Milk, Salt, Cheese Cultures, Non-animal rennet], Chicken Stock [Salt, Maize Flour, Vegetable Fat (Palm Fruit, TBHQ),Potassium Chloride, Flavour Enhancers (MSG, E631, E627), Hydrogenated Vegetable Fat (Palm Fruit), Coriander, Colourants (E150c, E124), Pimento, Flavouring, Cloves, Turmeric, Thyme, Garlic, Nutmeg, Chilli], Ricotta Cheese [Whey, Cow’s Milk, Salt, Acidity Regulators (Citric Acid)], Parmesan Cheese [Cow’s Milk, Salt, Cheese Cultures, Non-animal Rennet, Microbial Piccantase, Calcium Chloride], Bacon [Pork, Water, Salt, Phosphates (Potassium, Polyphosphates), Acids (E327, E330, E331), Dextrose, Stabilisers (E407, E415), Vegetable Fibres, Sugar, Sodium Erythorbate (E316), Yeast Extract, Maltodextrin, Flavouring, Antioxidant (Ascorbic Acid), Flavour Enhancer (E635), Curing Agent (Sodium Nitrite, Sodium Nitrate)], Egg, Brinjal.
ALLERGENS
Soya, Cow’s Milk, Egg.
Made in a kitchen that handles other Allergens.
Storage
Keep refrigerated and consume within 2 days of delivery.
